Dinner party cheats...
Our delicious range of seafood platters are all meticulously prepared at our shop by fishmonger chef Ian Cornall. Each one is beautifully arranged on a black sturdy platter and sealed with a clear domed lid to preserve freshness and quality. They come with dips, lemon and salad so all you need to accompany one is some French bread and a nice bottle or two of crisp, dry white wine. Please allow 3 days for ordering wherever possible.
Bespoke platters can also be made to order, as can poached whole salmon. POA.
Prawn platter for two.
Prawns and crayfish with a seafood dip. Twice the Whitby. £15
The ‘St Ives’
Seafood platter for one.
Half lobster, crab claws, crevettes, prawns, crayfish, mussels with garlic mayonnaise. £18
Seafood platter for two.
Two halves of lobster, two dressed crabs, crab claws, crevettes, prawns, mussels. £40
Seafood platter for four. Four halves of lobster, two dressed crabs, crab claws, crevettes, prawns and mussels. £70
The ‘Saint Pierre’
Seafood platter for six. Six halves of lobster, three dressed crabs, crab claws, crevettes, prawns and mussels. £95