Dinner party cheats...
Our delicious range of seafood platters are all meticulously prepared at our shop by fishmonger chef Ian Cornall. Each one is beautifully arranged on a black sturdy platter and sealed with a clear domed lid to preserve freshness and quality. They come with dips, lemon and salad so all you need to accompany one is some French bread and a nice bottle or two of crisp, dry white wine. Please allow 3 days for ordering wherever possible.
Bespoke platters can also be made to order, as can poached whole salmon. POA.
The ‘Whitby’
Prawn platter for one.
Prawns and crayfish with a seafood dip. £12
The ‘Scarborough’
Prawn platter for two.
Prawns and crayfish with a seafood dip. Twice the Whitby. £21
The ‘St Ives’
Seafood platter for one.
Half lobster, crab claws, crevettes, prawns, crayfish, mussels with garlic mayonnaise. £23
The ‘Bembridge’
Prawns, crayfish and crab for two. £28
The ‘Penzance’
Seafood platter for two.
Two halves of lobster, two dressed crabs, crab claws, crevettes, prawns, mussels. £50
The ‘Seaview’
Prawn, crayfish & crab for four. £48
The ‘Newlyn’
Seafood platter for four. Four halves of lobster, two dressed crabs, crab claws, crevettes, prawns and mussels. £90
The ‘Saint Pierre’
Seafood platter for six. Six halves of lobster, three dressed crabs, crab claws, crevettes, prawns and mussels. £125
The ‘Shetland One’
A 1.5KG side of Shetland salmon poached and dressed with salad and herbs. £40
The ‘Shetland Two’
Two 1.5KG sides of Shetland salmon poached and dressed with salad and herbs. £75
